Our Menu
Full Menu
Every dish is prepared fresh using traditional Kerala and Indian methods. Ask our team about spice level, allergens, or vegan adaptations.
Kerala Specials
Home-style dishes from God's Own Country.
Kerala Style Pazhampori
Golden banana fritters, a Kerala teatime classic.
Mutton Pepper Fry
🌶🌶
A dish that defines Kerala's love of bold black pepper spice.
Beef Dry Fry
🌶🌶
A Kerala classic, slow-roasted with curry leaves and coconut slivers.
Beef Roast
🌶🌶
Beef chunks cooked in iron pans with special South Indian spices.
Chicken Stew
Gentle, nourishing, coconut-based Kerala-style stew.
Kappa with Fish Curry
🌶
Kerala's signature comfort dish: tapioca with tangy fish curry.
Pazhampori with Beef Fry
🌶
A Kerala classic pairing of banana fritters with spiced beef fry.
South Indian
Dosas, idlis, and classic South Indian favourites.
Masala Dosa
🌶
Rice and lentil pancake filled with tempered potatoes, served with sambhar and chutneys.
Ghee Dosa
Rice and lentil pancake fried with ghee, served with sambhar and chutneys.
Thattu Dosa
Rice and lentil pancake made in traditional style, served with sambhar and chutney.
Idli
Steamed rice cakes, a South Indian breakfast staple, served with sambhar and chutney.
Uttapam
🌶
Thick savoury rice-and-lentil pancake topped with onions and chillies.
Vada
🌶
Crisp, savoury lentil doughnuts served with sambhar and chutney.
Upma
Semolina cooked with mustard seeds, curry leaves, and vegetables.
Appam
Lace-edged rice pancakes, a Kerala and South Indian favourite.
Parotta
Soft refined flour dough beaten thin and layered, cooked on a skillet with pure ghee.
Thali
A complete South Indian meal platter with rice, curries, and accompaniments.
North Indian
Rich curries and tandoor classics.
Butter Chicken
🌶
A curry of chicken in a spiced tomato, butter and cream sauce.
Chole Bhature
🌶
Spiced chickpea curry served with fluffy fried bread.
Rogan Josh
🌶🌶
Aromatic Kashmiri-style lamb curry in a rich, spiced gravy.
Shahi Paneer
Paneer cooked in a rich, creamy, mildly spiced tomato gravy.
Tikka
🌶
Marinated, char-grilled classic — chicken or paneer.
Rajma
Red kidney beans simmered in a spiced onion-tomato gravy.
Naan
Traditional tandoor-baked leavened flatbread.
Palak Paneer
🌶
Paneer cubes simmered in a smooth, spiced spinach gravy.
Dal Makhani
Creamy, rich, and truly indulgent black lentil dal.
Dal Tadka
Comforting, aromatic yellow lentil dal, full of flavour.
Chicken Korma
Creamy, mild, and royal in taste — a Mughlai classic.
Veg Korma
Creamy, fragrant, and royal in taste — the vegetarian classic.
Veg Kuruma
Seasonal vegetables cooked with green chillies and a rich, creamy cashew paste.
Kadai Chicken
🌶🌶
Bold, rustic chicken curry, full of spice, cooked kadai-style.
Seafood
Coastal Kerala seafood specialities.
Kerala Fish Curry
🌶🌶
Tangy, spiced, and truly coastal — simmered in a kokum and coconut gravy.
Kerala Fish Curry in Manchatti
🌶🌶
Tangy, rustic, and authentically traditional, cooked in a clay pot.
Prawns Masala
🌶🌶
Spicy, aromatic, and full of flavour — prawns in a bold masala gravy.
Prawns Ularthu
🌶🌶
Spicy, dry-roasted, and truly authentic — a Kerala-style delicacy.
Fish Fingers with Tartar Sauce
A classic with a crunch, served with a tangy tartar sauce.
Biryani
Slow-cooked, fragrant biryanis.
Chicken Biriyani
🌶
Aromatic basmati rice cooked with chicken and traditional Malabar spices.
Lamb Biriyani
🌶
Aromatic basmati rice cooked with lamb and traditional Malabar spices.
Hyderabadi Biriyani
🌶🌶
The classic layered, slow-cooked Hyderabadi-style biryani.
Starters & Snacks
Small plates to start your meal.
Masala Pappadam
🌶
A crunch with a kick — crisp pappadam topped with spiced onion masala.
Onion Bhaji with Mint Lime
🌶
Crisp onion fritters served with a zesty mint and lime dip.
Chilli Chicken
🌶🌶
Spicy, tangy, and irresistibly crispy — a popular Indo-Chinese favourite.
Chicken Manchurian
🌶
An Indo-Chinese favourite with bold, punchy flavours.
Gobi Manchurian
🌶
Crispy, tangy, and irresistible cauliflower in a bold Manchurian sauce.
Soups
Warming soups, Indian and Indo-Chinese style.
Sweet Corn Chicken Soup
A warm, comforting bowl of sweetcorn and chicken soup.
Hot and Sour Chicken Soup
🌶
Bold, tangy, and comforting — the Indo-Chinese classic.
Sweet Corn Veg Soup
Light, silky, and comforting sweetcorn vegetable soup.
Hot & Sour Veg Soup
🌶
Spicy, tangy, and soul-warming vegetable soup.
Rice & Noodles
Fried rice, noodles, and Indo-Chinese favourites.
Veg Pulao
Vegetables cooked with traditional Malabar spices and basmati rice.
Ghee Rice
A dish of fragrance and tradition — basmati rice cooked in ghee.
Paulo Rice
Fragrant, flavourful, and comforting special fried rice.
Veg Fried Rice
A classic comfort dish for every food lover.
Chicken Fried Rice
The perfect balance of chicken and rice, wok-tossed.
Chicken Chow Mein
🌶
A wok-tossed Indo-Chinese noodle classic.
Veg Noodles
Fresh, colourful, and full of goodness.